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Less Sweet, So Delicious Fruit Salad
Marwin Brown
Serves 2
1 whole peach, sliced
1 cup cherries, pitted and halved
1 tablespoons balsamic vinegar
1/4 teaspoon cinnamon
1 tablespoons sugar


Heat cherries, vinegar, cinnamon, and sugar in a saucepan over medium heat for about 5 minutes, stirring occasionally. Place cherries and syrup in a bowl and toss with peaches. Serve warm.